Tagged: Garam Masala

Bathuye ka Paratha 2

Bathuye ka Paratha

HOW TO MAKE FAT HEN LEAVES FLATBREAD (BATHUYE KA PARATHA) Bathua leaves are very good for health and mainly eaten up in saag, curd or paratha. Bathua has infinite medicinal properties and some are...

sarson ka saag 1

Sarson ka saag

HOW TO MAKE SARSON KA SAAG Sarson ka saag is a typical Punjabi dish and is popular dish in India and too in Punjab region of Pakistan. It is made from green leaves available...

Lentils with spinach 1

Lentils with spinach

HOW TO MAKE DAAL PALAK (LENTILS WITH SPINACH) Daal palak is a very nutritional dish and tasty to eat. Daal is a staple in most Indian households and pretty much had on a daily basis.  Try...

Tandoor ki Roti 3

Tandoor ki Roti

HOW TO MAKE TANDOOR KI ROTI WITHOUT TANDOOR It was interesting for me to know that tandoori roti can be cooked without tandoor at home. My mom’s friend told me about it’s recipe and...

Biryani 1

Biryani

HOW TO MAKE BIRYANI Biryani is basically a shahi dish or say it is made in Lucknow (India). It is made by lots of shahi spices and nuts. Biryani is enhanced form of veg...

Tikki 1

Tikki

HOW TO MAKE TIKKI Today I am here with one more delicious recipe for fasting people. I made these tikki’s in my meal and it’s here for you all. So let’s prepare it and...

Samak Rice 1

Samak Rice

HOW TO MAKE RICE FOR FAST Today is another auspicious day of Navratri and today I am going to make Rice in my meal. So sharing with you all the rice recipe. Samak rice...

Water Chestnut flour pakore 3

Water Chestnut flour pakore

HOW TO MAKE SINGHARE KE AATE K PAKORE Navratri , is a festival dedicated to the worship of Hindu deity Durga. In many parts of India from first day of Navratri, durga puja begins...

Ash gourd (pumpkin) 1

Ash gourd (pumpkin)

HOW TO MAKE KATHA MEETHA PETHA Being grown on creepers (slim branches) , ash gourd, winter melon is popularly known as Petha in India (which is a urdu word – petha). Basically I don’t...

Garam Masala 4

Garam Masala

HOW TO MAKE GARAM MASALA Garam Masala is a spice which enhances the taste of food. It work as a flavor enhancer in any Indian dish. In this various dried spices are used which...

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