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HOW TO MAKE POTATO WITH BOONDI Ingredients Required: – Potatoes-4 medium sized (diced) Tomatoes-2 medium sized (crushed) Ginger-2 inch piece (crushed) Namkeen boondi-50 gm Green chilly-1-2 (crushed) Cumin seeds- ½ tsp Asafoetida-a pinch Red...
HOW TO MAKE SHAHI PANEER This dish name not need any description as it in itself very popular in North-India and also in festive time. It is made with cheese and holds the good...
HOW TO MAKE ALOO MATAR Ingredients Required (In different style) Potatoes (aloo) – 4-5 medium sized (cut in cubes) Peas (matar) – 1 cup Tomato – 2 (grinded but not puree) Ginger – 2...
HOW TO MAKE MATAR PANEER Ingredients Required:- Paneer (cheese) – 200 gm (cut in cubes) Matar (peas) – 200 gm Green chillies – 2-4 (finely chopped) Tomatoes – 3-4 medium sized (grated) Onion –...
