NansRecipe Blog

Rajma 1

Rajma

HOW TO MAKE RAJMA Ingredients Required: – Rajma – 1 cup or 250 gm (soaked for 1 ½ hour) Onion – 2-4 medium sized (grinded) Tomatoes – 2-4 medium sized (grated) Green chillies –...

Aloo Matar 1

Aloo Matar

HOW TO MAKE ALOO MATAR Ingredients Required (In different style) Potatoes (aloo) – 4-5 medium sized (cut in cubes) Peas (matar) – 1 cup Tomato – 2 (grinded but not puree) Ginger – 2...

Matar Paneer 1

Matar Paneer

HOW TO MAKE MATAR PANEER Ingredients Required:- Paneer (cheese) – 200 gm (cut in cubes) Matar (peas) – 200 gm Green chillies – 2-4 (finely chopped) Tomatoes – 3-4 medium sized (grated) Onion –...

khaman dhokla 1

khaman dhokla

खमण ढोकला सामग्री : – मिश्रण बनाने के लिये बेसन –  100 ग्राम (1 कप ) आदरक का पेस्ट – 1/4 छोटी चम्मच चीनी – 1/2 चम्मच नमक – स्वादानुसार  ईनो  – 3/4 चम्मच राई – एक  छोटी चम्मच हरी मिर्च – 3-4 नींबू का रस – एक बड़ी चम्मच (आधे नींबू  का रस) तेल – एक  छोटी चम्मच पानी – 100 ग्राम (घोल को पकोड़ी के मिश्रण जैसा बनाना है) विधि  सबसे पहले एक बर्तन में बेसन, आदरक का पेस्ट, चीनी, नमक को मिलाये। और अब उसमे पानी डाले। घोल को 1 घंटे के लिए एक  तरफ किसी ग्राम स्थान पर रख दे। एक बर्तन के चारों तरफ तेल लगा ले। और एक बर्तन में...

Paneer Kachori 1

Paneer Kachori

How to make paneer (Cheese) kachori: – Ingredients: – All purpose flour (maida) – 250gm Paneer – 150 gm (cut in small cubes like small dice) Red chilly powder – ¼ tsp Salt as...

Upma 1

Upma

How to make Upma (Serving – 4) Cooking time – 15 minutes Ingredients required: – Wheat semolina (sooji) – 100gm Mustard seeds – 1 tbsp Bengal gram (chana dal) – 1 tsp (soaked for...

Paneer (cheese) parantha 1

Paneer (cheese) parantha

How to make cheese (paneer) Parantha: – (Serving 3-4) Ingredients Required: – ·       Cheese (paneer)- 300gm ·       Flour (atta)-  400-450 gm ·       1 cup onion finely chopped (optional) ·       Ginger – 2 inch piece...

Poha 1

Poha

HOW TO MAKE POHA Ingredients required: – Poha – 400gm (thick) Onion – 2 finely chopped Tomato – 1 small Potato – 1 medium sized finely cut in triangle shape Asafoetida (hing)- a pinch...

Aloo Paratha 0

Aloo Paratha

HOW TO MAKE ALOO PARATHA Ingredients required Boiled potatoes- 6-8 medium sized Flour (Atta) – 400-450 gm Onion- 1 large sized finely chopped (optional) Ginger – 2 inch piece Green chilies- 2 finely chopped...

Gobi Paratha 1

Gobi Paratha

HOW TO MAKE GOBI (CAULIFLOWER) PARANTHA (Serving- 3-4) Ingredients Required:- Cauliflower- 300 gm grated Flour(atta) – 400 gm 1 cup onion finely chopped (optional) Ginger – 2 inch piece Green chilies- 2 finely chopped...

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